Ingredients –
- Fresh strawberries
- Jindal Cocoa Super Dark Chocolate Couverture - 55.5
- Cocoburst Premium Roasted Almond Butter Spread
Easy Steps –
- Slice The Strawberries Finely
- Place Them One Over The Other And Drizzle The Roasted Almond Butter
- Later Melt The Couverture And Drizzle Quite A Lot On The Strawberries, Wait For The Chocolate To Settle
- Enjoy!
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